Email:
Info@olympiaorlando.com
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| FETA, OLIVES, PEPPEROCINIS: |
$10 |
| ANCHOVIES: In extra virgin olive oil and red wine vinegar |
$7 |
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TZATZIKI: Home made yogurt spread with cucumbers, garlic
and extra virgin olive oil. Served with pita bread |
$7 |
| TARAMOSALATA: Carp roe based spread mixed with fresh squeezed lemon juice and extra virgin olive oil. Served with pita bread. | $7 |
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HUMUS: Chick peas based spread blended with fresh minced
garlic, extra virgin olive oil, tahini, fresh squeezed lemon juice. Served with pita bread. |
$7 |
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SCORDALIA:
Traditional spread with boiled potatoes, fresh minced garlic, extra virgin olive oil, tahini, fresh squeezed lemon juice. Served with pita bread. |
$7 |
| MUTABEL: Eggplant based spread mixed with tahini (ground sesame seeds), home made yogurt and fresh minced garlic. Served with pita bread. | $7 |
| SAGANAKI: Flamed, lightly breaded and fried goat cheese. | $8 |
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FETA SAGANAKI: Oven baked shredded feta cheese topped with
chopped tomatoes, pepperoncinis, and olives. Served with pita bread. |
$8 |
| KEFTEDAKIA: Lean ground beef patties blended with chopped onions, mint, parsley, minced garlic, and grilled to perfection. | $9 |
| SOUVLAKI: Single serving grilled skewed pork tender loins served with onions, and tomatoes (with pita bread and tzatziki sauce, add $2.00) | $6 |
| ROASTED RED PEPPERS: In extra virgin olive oil and red wine vinegar | $7 |
| DOLMADES: Traditional Greek appetizer with rice, tomatoes, onions and lean ground beef, stuffed in select grape leaves, Served with lemon. (For lemon sauce, add $1.50) | $9 |
| MARIDES: Lightly breaded and fried smelts, sprinkled with garlic and oregano. | $9 |
| KALAMARI: Lightly breaded and fried squid, seasoned with garlic and topped with fried onions and green peppers. Served with lemon and tomato sauce. | $10 |
| OCTOPUS: Marinated boiled skinned octopus served on a bed of crisp lettuce with tomatoes, olives, pepperocinis and fresh squeezed lemon dressing. | $13 |
| SPANAKOPITA: Spinach and feta wrapped on filo dough and baked to perfection. | $7 |
| PITA BREAD: | $1 |
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| GREEK: Traditional salad on a bed of lettuce with tomatoes, onions, cucumbers, green peppers, olives, pepperocinis, and topped with shredded feta cheese and our delicious Olympia dressing. Small : $7 Large: $10 | |
| HORIATIKI: The authentic “Village Greek Salad” made with fresh vine ripe tomatoes, cucumbers, onions, green peppers, olives, pepperocinis, and topped with fresh feta cheese and our Olympia dressing. Small: $9 Large: $12 | |
| OLYMPIA: Roast lamb or gilled chicken. Our traditional Greek Salad topped with your choice of roast lamb or grilled chicken and potatoes. Small: $11 Large: $14 | |
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| AVGOLEMONO: Delicious chicken soup with egg, lemon, and rice. | $4 |
| SOUP OF THE DAY: | $4 |
| SOUP WITH DINNER: | $4 |
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Appetizers ~
Salads ~
Soups |
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